Best Practices for Community Food System Projects
Loading...
Other Version
External File or Record
Can’t use the file because of accessibility barriers? Contact us
Date
Journal Title
Journal ISSN
Volume Title
Publisher
Indiana University Center for Rural Engagement
Permanent Link
Abstract
Communities with robust local food systems are more resilient - better able to adapt to change - because they can maintain influence over their resources and reduce their dependence on factors out of their control. This resilience is even more critical in times of crisis, as we've seen during the COVID-19 pandemic.
Series and Number:
EducationalLevel:
Is Based On:
Target Name:
Teaches:
Table of Contents
Description
Keywords
Food systems, Orange County, Nutrition, Sustainability, Community Resilience, Rural, Indiana
Citation
Journal
DOI
Rights
This work may be protected by copyright unless otherwise stated.