Conceptions of experimental control in 19th-century life sciences

dc.contributor.authorJutta Schickore
dc.creatorjschicko@indiana.edu.
dc.date.accessioned2021-01-29T16:20:26Z
dc.date.available2021-01-29T16:20:26Z
dc.date.issued2018
dc.description.abstractThis article presents a new framework for the analysis of experimental control. The framework highlights different functions for experimental controls in the realization of an experiment: experimental controls that serve as tests and experimental controls that serve as probes. The approach to experimental control proposed here can illuminate the constitutive role of controls in knowledge production, and it sheds new light on the notion of exploratory experimentation. It also clarifies what can and what cannot be expected from reviewers of scientific journal articles giving feedback on experimental controls.
dc.formattalk
dc.identifier.doihttps://doi.org/10.1086/701952
dc.identifier.urihttps://hdl.handle.net/2022/26249
dc.relation.ispartofseries7
dc.relation.isversionofDownstream publication: Schickore, Jutta. (2019) "The Structure and Function of Experimental Control in the Life Sciences." Philosophy of Science, 86(2), 203-218.
dc.subjectexperiment, medicine
dc.titleConceptions of experimental control in 19th-century life sciences

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