Show simple item record Constance Hieatt en_US 2011-01-25T16:52:45Z 2011-01-25T16:52:45Z 1997-02 en_US
dc.identifier.citation Santich, Barbara. The Original Mediterranean Cuisine: Medieval Recipes for Today. Chicago: Chicago Review Press, 1996. Pp. ix, 178. $15.95. ISBN: ISBN 1-556-52272-X. en_US
dc.identifier.issn 1096-746X en_US
dc.identifier.other TMR 97.02.11 en_US
dc.description.statementofresponsibility Constance Hieatt, Yale University, en_US
dc.publisher The Medieval Review en_US
dc.relation.ispartof Bryn Mawr Medieval Review en_US
dc.title Santich, The Original Mediterranean Cuisine (Hieatt) en_US
dc.type Review en_US

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