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dc.contributor.author Unsure original creator, possibly updated by Kristal Cain?
dc.date.accessioned 2013-03-29T15:02:05Z
dc.date.available 2013-03-29T15:02:05Z
dc.date.issued 2013-03-29
dc.identifier.uri http://hdl.handle.net/2022/15416
dc.description.abstract Protocol to prepare frozen egg yolks for use in a variety of laboratory tests (ELIZA, Hormone assay, Carotenoid HPLC)
dc.rights By downloading this document or using any information contained therein, you agree to the Creative Commons Attribution-NonCommercial-ShareAlike (CC BY-NC-SA) license terms, which explain terms governing use, creation of derivative research, and requirements for citing the document.
dc.rights.uri http://creativecommons.org/licenses/by-nc-sa/3.0/us/
dc.subject egg, egg yolk, assay, hormone, immune, carotenoid, lab
dc.title Egg Yolk preparation
dc.type Radioimmunoassay Protocol


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By downloading this document or using any information contained therein, you agree to the Creative Commons Attribution-NonCommercial-ShareAlike (CC BY-NC-SA) license terms, which explain terms governing use, creation of derivative research, and requirements for citing the document. By downloading this document or using any information contained therein, you agree to the Creative Commons Attribution-NonCommercial-ShareAlike (CC BY-NC-SA) license terms, which explain terms governing use, creation of derivative research, and requirements for citing the document.

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